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Pre-Seed Vegetable Seeds

To seed in advance for fall, winter, and spring.

Advancing seeds for fall, winter, and spring gardens means starting or preparing seeds early—either by sowing, pre-seeding, or transplanting—so that you maximize your growing time, especially in climates with short seasons like much of Canada.

Here’s a breakdown of which seeds you can advance (start early or pre-seed) for Fall, Winter, and Spring harvests and how to do it:

Fall Garden (Plant in Summer for Fall Harvest)

Start seeds in July–August, either directly in the garden or indoors for transplanting.

✅ Great seeds to advance:

  • Leafy Greens: Kale, spinach, Swiss chard, mustard greens, arugula
  • Root Vegetables: Carrots, beets, radishes, turnips
  • Brassicas: Broccoli, cabbage, cauliflower, Brussels sprouts

🧑‍🌾 Tips:

  • Pre-seed indoors or under shade during hot summer.
  • Harden off seedlings before transplanting in cooler fall soil.
  • Use row covers or cold frames to extend the season into late fall.

Creating a Winter Garden from seed involves selecting hardy, cold-tolerant crops that can either be sown in late summer/early fall for winter harvest or overwintered for early spring harvest. Here's a list of seed varieties ideal for a winter garden, especially in Canadian and northern U.S. zones:

🌱 Winter Garden Seed Varieties

🥬 Leafy Greens

  • Kale (‘Winterbor’, ‘Red Russian’) – Extremely cold-hardy.
  • Spinach (‘Bloomsdale Long Standing’, ‘Giant Winter’) – Sweetens with frost.
  • Swiss Chard – Survives mild winters with mulch.
  • Mâche (Corn Salad) – Very cold-tolerant; perfect for salad greens.
  • Claytonia (Miner’s Lettuce) – Thrives in cool, damp conditions.

🥕 Root Vegetables

  • Carrots (‘Napoli’, ‘Merida’) – Can be overwintered in the ground with mulch.
  • Beets – Early fall sowing gives sweet winter roots.
  • Turnips – Fast-growing and frost-tolerant.
  • Parsnips – Require frost to develop flavor; sow midsummer.
  • Rutabaga – Cold-hardy and stores well.

🥦 Brassicas

  • Cabbage (‘January King’, ‘Wintergreen’) – Overwinters with protection.
  • Broccoli (‘Purple Sprouting’, ‘Calabrese’) – Best for overwintering in mild climates.
  • Brussels Sprouts – Improves with frost.

🌿 Herbs

  • Parsley – Cold-hardy biennial.
  • Chives – Hardy perennial, regrows early in spring.
  • Thyme, Oregano, and Sage – Hardy perennials in many zones.

🧤 Tips for Winter Gardening Success

  • Use Cold Frames or Row Covers to extend harvest and protect seedlings.
  • Mulch heavily to insulate soil and root crops.
  • Choose short-day or overwintering varieties specifically labeled for cold climates.
  • Succession plant in late summer (August–September) for a steady supply through winter.

🌱 Spring Garden (Start in Late Winter or Very Early Spring)

Advance seeds indoors in February–March to transplant after the last frost.

✅ Ideal for seed advancement:

  • Tomatoes, peppers, eggplant (start 6–8 weeks before last frost)
  • Brassicas (broccoli, cabbage, cauliflower)
  • Herbs: Parsley, dill, thyme
  • Lettuce, onions, leeks (early starters)
  • Peas: Soak and pre-sprout for fast germination

💡 Tips:

  • Use grow lights or sunny windowsills.
  • Harden off plants before transplanting outdoors.
  • Use cold frames to get an early start in the ground.

 

Pre-Seed Vegetable Seeds

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Jalapeño Traveler Pepper, High Yielding, Green Chili, Pepper Seeds - [ Shop Canadian Seeds Online ] - Pepper Seeds -
  • On sale!
SEED2GO EXPERTS Garden Seeds

Jalapeño Traveler Pepper, High Yielding, Green Chili, Pepper Seeds

Jalapeno Traveler

he sturdy and vigorous 3’ tall plants produce a continuous crop all season. The fruits are conical 3-1/2- 4” long with thick bright green flesh and grow well at both high and low elevations.  A great, reliable variety that produces large peppers with consistent medium heat.

They taste best when allowed to fully ripen to red but are great green as well. Chop up and add to salsas or eat one alongside your sandwich. Capsicum annuum (80 days) 

Heat Level: Medium to Hot. Scoville 2,500 - 8,000 Organic, open-pollinated, heirloom.     

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
★★★★★ In Stock
Price $3.69
Yellow Carolina Reaper, Worlds Champion Hottest Pepper in the World, Rocky Balboa! - [ Seed2Go - Canada ] - SD4-V-CRHPY - Pepper
  • On sale!
SEED2GO GOLD Garden Seeds

Yellow Carolina Reaper, Worlds Champion Hottest Pepper in the World, Rocky Balboa! Pepper Seeds

Carolina Reaper Yellow is a natural variant of the famous red Carolina Reaper. It is beautiful with its bright yellow skin, that is smoother and thicker than its cousin. This pepper has rip roaring heat that completely burns your mouth apart. Try it in your next hot sauce or put a few pieces on your salad to spice it up a lot!

Pods are 2-1/2” wide and 2-1/2” long with bright yellow skin and a small stinger. Flavor is citrusy sweet, and not bitter like other super hots. The bushy plants can grow up to 4’ tall. Capsicum chinense (90 days)

~ Packet contains 5 seeds.

Warning: Handling this pepper requires extreme caution. Wear hand, eye and breathing protection.

Heat Level: Furiously Hot   Scoville Heat Units: 1,000,000

LIABILITY WARNING STATEMENT:

We are not liable/responsible for use of this seed. It is sold 'as is' and use/responsibility/liability is entirely up to the consumer whom purchases these packets. The Carolina Reaper is the official hottest pepper in the world is the with a reported over 2 million Scoville heat units. So, enough of this pepper in a short period of time can surely kill you. Maybe. No one has tried it, nor would we recommend it!  Eating just one won't likely do it, but if you ate a whole bowl-full you could be in trouble! 

★★★★★ In Stock
Price $3.69
White Carolina Reaper, Super Hot Pepper, Pepper Seeds - [ Shop Canadian Seeds Online ] - Pepper Seeds -
SEED2GO GOLD Garden Seeds

White Carolina Reaper, Super Hot Pepper, Pepper Seeds

Carolina Reaper is the current record holder for being the HOTTEST PEPPER in the world. It is one of the hottest peppers you can find - when you eat it your ears will pop, your body will tingle and everything will feel numb! Warning: Intense endorphin rush ahead! Maximum heat reported at over 2,200,000 Scoville Heat Units The Carolina Reaper is an absolutely amazing pepper.

Warning: Handling this pepper requires extreme caution. Wear hand, eye and breathing protection. 

Heat Level: Stupid Hot

Scoville Heat Units: 2,200,000

LIABILITY WARNING STATEMENT:

We are not liable/responsible for use of this seed. It is sold 'as is' and use/responsibility/liability is entirely up to the consumer whom purchases these packets. The Carolina Reaper is the official hottest pepper in the world is the with a reported over 2 million Scoville heat units. So, enough of this pepper in a short period of time can surely kill you. Maybe. No one has tried it, nor would we recommend it!  Eating just one won't likely do it, but if you ate a whole bowl-full you could be in trouble! 

Type Pepper
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Light - Full 6-8 Hours/Day
Water Heavy; 6 gallons/day
Maturity 65-80 Days to Harvest
PH Neutral 5.5-7.0
Zones 4a-11b
Plant Placement 6 Plants / 3 Row
★★★★★ In Stock
Price $3.69
Red Treasure 7-Pot Bubble Gum Pepper, Trinidad & Tobago Pepper Seeds - [ Shop Canadian Seeds Online ] - Pepper Seeds -
SEED2GO GOLD Garden Seeds

Red Treasure 7-Pot Bubble Gum Pepper, Trinidad & Tobago Pepper Seeds

Tobago Treasure and 7-Pot Bubble Gum Red
It has a sweet and fruity taste with some floral undertones and INSANE HEAT.
Warning: Handling this pepper requires extreme caution. Wear hand, eye and breathing protection. 
Heat Level: Crazy Hot Scoville: 300000
~ Packet contains 5 seeds. 
Capsicum chinense strains require a great deal of attention during the germination process. Moisture and a constant and consistent heat range must be maintained. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light and keep moist at all times. Seeds will germinate in 7 - 21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30” apart or into containers. 
Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
 
★★★★★ In Stock
Price $3.69
Purple Carolina Reaper, Worlds Champion Hottest Pepper in the World, Rocky Balboa! Pepper Seeds - [ Seed2Go.ca ] - [Seed Packets
SEED2GO GOLD Garden Seeds

Purple Carolina Reaper, Worlds Champion Hottest Pepper in the World, Rocky Balboa! Pepper Seeds

The Purple Carolina Reaper is a striking superhot chili pepper and a rare variation of the renowned Carolina Reaper, distinguished by its deep purple pods that often pass through shades of green and pink as they mature. It delivers extreme heat, typically ranging from 1.5 to 2.2 million Scoville Heat Units, balanced by fruity, slightly floral undertones, making it well suited for ultra-hot sauces and chili powders.

Carolina Reaper is the current record holder for being the HOTTEST PEPPER in the world. It is one of the hottest peppers you can find - when you eat it your ears will pop, your body will tingle and everything will feel numb! Warning: Intense endorphin rush ahead! Maximum heat reported at over 2,200,000 Scoville Heat Units The Carolina Reaper is an absolutely amazing pepper.

Warning: Handling this pepper requires extreme caution. Wear hand, eye and breathing protection. 

Heat Level: Stupid Hot

Scoville Heat Units: 1,500,000 - 2,000,000

LIABILITY WARNING STATEMENT:

We are not liable/responsible for use of this seed. It is sold 'as is' and use/responsibility/liability is entirely up to the consumer whom purchases these packets. The Carolina Reaper is the official hottest pepper in the world is the with a reported over 2 million Scoville heat units. So, enough of this pepper in a short period of time can surely kill you. Maybe. No one has tried it, nor would we recommend it!  Eating just one won't likely do it, but if you ate a whole bowl-full you could be in trouble! 

★★★★★ In Stock
Price $3.69
Sweet & Mild Red Cherry Pepper, Sweet Pepper Seeds - [ Shop Canadian Seeds Online ] - Pepper Seeds -
  • On sale!
SEED2GO GOLD Garden Seeds

Sweet & Mild Red Cherry Pepper, Sweet Pepper Seeds

The 1-1/2” round peppers are bright red with sweet thick flesh and a tangy flavor when ripe. They mature from dark green to red. The compact plants are 30” tall and will produce fruit all season long. Great for containers.

Capsicum annuum (73 days) Heirloom - Open-pollinated - Organic

Heat Level: Sweet and Mild

~ Packet contains 10 seeds. 

In early spring, start seeds indoors 8 weeks prior to warm nightly temperatures. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light and keep moist at all times. Seeds will germinate in 7 - 21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30” apart or into large 5 gallon containers. Harvest peppers when they are red. 

★★★★★ In Stock
Price $3.69
Thai Dragon Hot Pepper, Thailand Pepper Seeds - [ Shop Canadian Seeds Online ] - Pepper Seeds -
SEED2GO GOLD Garden Seeds

Thai Dragon Hot Pepper, Thailand Pepper Seeds

A beautiful plant with many flowers that produce spicy hot 3” pointed fruits. The peppers begin green and as they mature will ripen into a deep red color. Both green and red peppers appear on the plant at the same time. which makes them a fantastic ornamental variety as well as edible.

Thai Dragon peppers can be harvested and used while still small and green or later at a mature red color. Great for your Asian-inspired recipes. A little bit goes a long way!

Produces a heavy crop on small 18” plants. Easy to grow.

Capsicum frutescens (90 days)  Heirloom, Open-pollinated

Heat Level: Very Hot Scoville: 60,000 - 100,000

 ~ Packet contains 10 seeds. 

In early spring, start seeds indoors 8 weeks prior to warm nightly temperatures. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light, and keep moist at all times. Seeds will germinate in 7 - 21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 36” apart or into large 5-gallon containers. Harvest peppers when they are green or red.

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
★★★★★ In Stock
Price $3.69
Padrón, Sweet Spanish, Pimientos de Padrón, Heirloom Pepper, Organic Pepper Seeds - [ Seed2Go.ca ] - [Seed Packets] - Pepper See
  • On sale!
SEED2GO GOLD Garden Seeds

Padrón, Sweet Spanish, Pimientos de Padrón, Heirloom Pepper, Organic Pepper Seeds

Padrón peppers are small, bright green Spanish chili peppers known for their famously unpredictable heat: most are mild and sweet with a nutty flavor, but about one in ten can be surprisingly spicy, leading to the saying, "some are hot, some are not". They are typically 2-4 inches long, have a conical shape, and are often sautéed in olive oil with sea salt as a popular tapas dish, though they can also be eaten raw or pickled. 

Padrón peppers (Pimientos de Padrón) originate from the town of Padrón in Galicia, Spain, where Franciscan monks cultivated them from seeds brought from the Americas in the 16th century, creating a unique landrace variety known for its mild, sweet flavor with occasional spicy surprises, served fried with salt as a popular tapa. 

Color & Size: Small (1-4 inches), bright green when immature, turning red when ripe.

Texture: Thin skin, waxy, with a slightly crinkled or lobed appearance.

Taste (Immature): Mild, sweet, slightly grassy, and nutty.

Taste (Mature/Ripe): Becomes sweeter but also hotter as they ripen. 

Key Characteristic: Unpredictable Heat 

Scoville Scale: Generally 500-2,000 SHU, but highly variable.

The "Russian Roulette" Factor: Some peppers are mild, while others pack a significant punch, often becoming hotter as they grow larger or if the plant is stressed. 

Tapas: Most famously fried or grilled with olive oil and sea salt.

Versatile: Can be eaten raw, stuffed (e.g., with cheese), pickled, or added to other dishes. 

★★★★★ In Stock
Price $3.69
Purple Cayenne Chili Pepper Seeds, South America - [ Shop Canadian Seeds Online ] - Pepper Seeds -
  • On sale!
SEED2GO EXPERTS Garden Seeds

Purple Cayenne Chili Pepper Seeds, South America

A purple variant of the popular cayenne pepper with a little more flavor than the red variety. They are very spicy and quite hot for salsas! Dried cayenne peppers are made into powder and flakes and used to spice up any dish. Used fresh and pickled too.

These rare peppers reach 4-6” long with thin walls. They change color from light green to dark purple and finally deep red when fully mature. The beautiful 18-20” tall plants produce many peppers and grow well in containers.  

Capsicum annuum (85 days)  - Heirloom, Open-pollinated

Heat Level: Very Hot  Scoville 30,000 - 50,000

~ Packet contains 10 seeds. 

In early spring, start seeds indoors 8 weeks prior to warm nightly temperatures. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light, and keep moist at all times. Seeds will germinate in 7-21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30” apart or into large 5-gallon containers. Harvest chiles when they are yellowish-orange. 

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row

 

 

★★★★★ In Stock
Price $3.69
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