Dutch Brown Beans or as they are known in The Netherlands, Bruine Bonen, are a plum oval-shaped bean with a caramel brown coloured skin. Dutch Brown Beans retain their shape and colour when cooked. Often served with rice or in a soup, Dutch Brown Beans have a rich buttery taste.
|Lighting||Full, 6-8 Hours Per Day|
|Water||Steady: 6 Gallons / Week|
|Maturity||Moderate: 55-70 Days Harvest|
|Plant Placement||16 Plants, 8 Per Row|