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Rare Pepper Seeds

Rare Pepper Seeds

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Pepper Cayennetta F1, Chili Pepper, AAS Winner Pepper Seeds - [ Shop Canadian Seeds Online ]  - Pepper Seeds -
  • On sale!

Pepper Cayennetta F1, Chili Pepper, AAS Winner Pepper Seeds

The Cayennetta F1 pepper is a compact, upright, and easy-to-grow cayenne pepper that is ideal for containers and patios: 

The Cayennetta F1 pepper has dark green, lance-shaped leaves, white flowers, and long, thin fruit that turns from green to red. The fruit is tapered and measures 3 to 4 inches in length. 

The Cayennetta F1 pepper is mildly spicy, with a Scoville heat rating of approximately 20,000 SHU. 

The Cayennetta F1 pepper is tolerant of both hot and cold weather, and its dense foliage protects the fruit from sun scorch. It can be grown in containers or patios, and is a good choice for home gardens.

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row

 

 

★★★★★ In Stock
Price $2.49
Aji Sugar Rush Stripey Pepper, Rare Mild Pepper, Hot Sauce - [ Shop Canadian Seeds Online ]  - Pepper Seeds -
  • New

Aji Sugar Rush Stripey Pepper, Rare Mild Pepper, Hot Sauce

Aji Sugar Rush Stripey Pepper is a rare and eye-catching variety of Capsicum baccatum, known for its elongated pods streaked with vibrant peach, red, and orange striping. The fruits are thin-walled, slightly wrinkled, and typically grow 7–12 cm long. It offers a bright, fruity, tropical flavor with hints of citrus and sweetness, making it excellent for fresh salsas, hot sauces, drying, or dehydrating into flakes. Plants are tall, vigorous, and highly productive.

Scoville Heat Units (SHU): 10,000–50,000 SHU
(Medium heat – similar to a mild cayenne, but can vary by growing conditions.) 

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
 
★★★★★ In Stock
Price $2.69

Naga Morich, Super Hot, India and Bangladesh, Cobra Bite

Naga Morich is a very hot chili pepper that originated in Bangladesh and India: 

Naga Morich peppers are red, elongated, and have a wrinkled surface with thin walls. They are slightly smaller than Bhut Jolokia peppers, but have a similar taste. 

Naga Morich peppers are extremely hot, measuring between 1,000,000 and 1,500,000 on the Scoville scale. Their name translates to "cobra bite" or "snakebite". 

Naga Morich peppers have a sweet and fruity aroma, with an earthy and fruity flavor and a hint of flowers.

★★★★★ In Stock
Price $2.99

Cheiro Roxa Séché Brazilian Hot Pepper, South American Pepper Seeds

The Cheiro Roxa is a rare Capsicum Chinense Pepper originating in Brazil. It produces many fruits with a vague bell shape, very beautiful with a color that gradually changes from a dark violet to a lighter violet, almost pink, once it has matured. It is a plant that is very much appreciated even at an ornamental level. The fruits have a spiciness of about 50,000 - 100,000 Shu.
Cheiro Roxa - Capsicum Chinense - 100,000 Shu
"Cheiro Roxa Séché" translates to "Purple Perfume" and refers to a specific variety of Brazilian hot pepper (Capsicum chinense). The name describes the pepper's vibrant color and aromatic qualities. It is known for its sweet, fruity flavor and a heat level ranging from 50,000 to 100,000 on the Scoville scale. Appearance: The pepper ripens from a dark purple to a lighter pinkish-purple or peach color. The plant itself is also considered ornamental, with dark green foliage sometimes tinged with violet.Flavor: It has a sweet, fruity, and tangy flavor, with a complex profile that can be both savory and aromatic.Heat: Its heat level is described as beautiful or numbing, rather than overwhelming, and falls between \(50,000\) and \(100,000\) SHU, making it 8 to 32 times hotter than a jalapeño.Origin and Use: This pepper originates from Brazil and is a staple in some Brazilian cuisine, used in stews, sauces, and marinades. It is also highly valued for its ornamental beauty. 
Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
 
★★★★★ In Stock
Price $2.99

7 Pot Cinder Super Hot Pepper Seeds, Big Black Mama and Madballz, Cousin of Ghost Pepper

A "7 Pot Cinder" pepper is a superhot chili pepper variety belonging to the Capsicum chinense species, known for its extremely bumpy, gnarled pods that ripen to a deep caramel color and deliver an intense, searing heat, often considered even hotter than a Chocolate Bhut Jolokia, with a similar appearance but significantly more heat; this pepper is considered a "gnarly" 7-pot cross due to its unique wrinkled pod shape and high Scoville heat unit rating. 
Key characteristics:
Appearance: Medium-sized pods with prominent wrinkles and a deep caramel color when ripe, often described as "gnarled". 
Heat Level: Extremely hot, rated at around 1,400,000 Scoville Heat Units (SHU) 
Flavor: Fruity with an oily heat, similar to other 7-pot peppers 
Origin: Considered a crossbreed developed by pepper enthusiasts, sometimes attributed to "Adam K" also known as "Bhuter" 
Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
 
★★★★★ In Stock
Price $2.99
Capriglio Rosso Paprika, Topepo Rosso, Mini Red Peppers , Capriglio d'Asti in Piedmont, Italy, Snack and Stuffing Pepper Seeds -
  • On sale!

Capriglio Rosso Paprika, Topepo Rosso, Mini Red Peppers , Capriglio d'Asti in Piedmont, Italy, Snack and Stuffing Pepper Seeds

Colors to red when ripe. 3 lobed fruit. 6" wide.

Capriglio peppers are a late variety: they're harvested from August through late October. They can be stuffed with rice and baked, or pan fried with oil and oregano. Thanks to their meaty texture, they're also perfect in preserves.

Appearance: Medium-small sized, slightly heart-shaped with three noticeable ribs, red when ripe.

Flavor: Sweet and mild

Texture: Thick, juicy flesh

Usage: Great for stuffing and baking, also used fresh in salads

Origin: Capriglio d'Asti, Piedmont region of Italy Packet contains 10 seeds. 

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
★★★★★ In Stock
Price $2.99
Hungarian Black Jalapeño, Low Heat, Mild Pepper Seeds - [ Shop Canadian Seeds Online ]  - Pepper Seeds -
  • On sale!

Hungarian Black Jalapeño, Low Heat, Mild Pepper Seeds

Originated from hungary and known for its look and sweetness.

5000-10000 SHU.

Pickle them, roast them with steaks and chops.

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row

 

★★★★★ In Stock
Price $2.99
Joe's Long Cayenne, Calabria Italy, Hot Pepper Seeds - [ Shop Canadian Seeds Online ]  - Pepper Seeds -
  • On sale!

Joe's Long Cayenne, Calabria Italy, Hot Pepper Seeds

Size: Can grow up to 12 in (20 cm) long and 3–4 ft (90–120 cm) tall 

Color: Green when unripe, turns red when ripe 

Heat level: Medium-hot, with a heat level of around 20,000–22,000 SHU 

Uses: Can be eaten fresh, dried, or used to make sauces, jams, and ristras 

Dishes: Can be used in curries, pizza toppings, salsa, lentil soup, and frittatas 

From Italy to Canada

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row

 

 

★★★★★ In Stock
Price $2.99

Dulce Italiano Sweet Pepper Seeds, Dulce Peperone Italiano

Dulce Italiano peppers are sweet and aromatic, with a soft texture when ripe and a sharper taste when eaten green 

These peppers can be eaten fresh, used in salads or salsa, or pickled 

Dulce Italiano plants can grow up to 4 ft tall and require support to carry the heavy fruit 

The best time to harvest is when the peppers are fully red, as this is when they develop their sweetest and most aromatic flavor 

Dulce Italiano peppers have a Scoville scale rating of 0–500, which means they are not hot.

The peppers are long and pointed, with a slightly wavy shape, and can grow up to 18 centimeters long. 

Color:

They start green and turn a vibrant red when ripe. 

Flavor:

The peppers are known for their sweetness, especially when fully red, and have a thin skin. 

Uses:

They are versatile and can be used in various dishes, including salads, salsa, pickling, grilling, and frying. 

Growing:

The plants are vigorous and high-yielding, suitable for both outdoor and greenhouse cultivation. 

Ripeness:

While the peppers are also tasty when green, they develop their peak sweetness and aroma when they turn red. 

Size and Shape:

They can be partially compressed and twisted, and the flesh has thick walls. 

Other:

They are often used in Italian cuisine and are sometimes called Peperone Dulce Italiano

★★★★★ In Stock
Price $2.99
White Jalapeño, Mild Pepper, Origin Unknown,  Pepper Seeds - [ Seed2Go.ca ] - [Seed Packets] - Pepper Seeds -
  • On sale!

White Jalapeño, Mild Pepper, Origin Unknown, Pepper Seeds

White jalapeño peppers are a variety of jalapeño pepper that are ivory to pale yellow in color and have a mild to moderate level of spice: 

Appearance: White jalapeño peppers are broad, curved to straight pods that are 7 to 10 centimeters long and have a conical shape. They have smooth, glossy skin and a light green stem. 

Flavor: White jalapeño peppers have a vegetal, slightly fruity flavor. 

Spice level: White jalapeño peppers have a mild to moderate level of spice.

~ Packet contains 5 seeds. 

Creamy ivory to pale yellow skin. 

Smooth, glossy surface, and a conical shape about 7–10 cm long. 

Light green stem. 

Flesh inside is pale yellow, crisp and juicy.

★★★★★ In Stock
Price $2.99