Cayenne Peppers

Mild To Hot Pepper Mix: Anaheim, Poblano, Santa Fe, Cayenne, Jalepeno, Serrano, Tabasco - [ Seed2Go - Canada ] - VG-MPM - Pepper

In Stock

Non-GMO

$2.49

Long Slim Cayenne Chili Pepper, Organic, Capsicum Annuum - [ Seed2Go - Canada ] - V-LSCP - Green Chiles

On sale!

SEED2GO HOME GARDEN

Long Slim Cayenne Chili Pepper, Organic, Capsicum Annuum

V-LSCP

In Stock

Non-GMO

$2.49

"Cayenne peppers - City Market, Chicago" by marcoverch is licensed under CC BY 2.0.

Long Slim Cayenne is easy to grow, very dependable, and will produce huge yields of very hot peppers. The long red peppers have thin walls and are easy to dry. They are most commonly used for chile flakes or powder, but excellent for pickling, and fresh eating too. This pepper plant is bushy and reaches 24″ tall.

Cayenne seeds can be started indoors.

Start seeds inside 8 weeks before the last frost date. Plant seeds 1/2" deep in pots with growing mix and place on a warm seedling mat or in a warm area that is 70 to 85 degrees with bright light. Peppers require relatively warm temperatures to germinate and grow quickly. After 8 weeks, when the outdoor garden soil has warmed, transplant the seedlings 20" apart in rich soil and full sun.

When watering soak the soil to a depth of at least 6" so the soil stays moist but never soggy. Mulching can help to provide uniform moisture, conserve water, and reduce weeds.

Harvest when full size and red. The Long Slim Cayennes grow 5-6" long.

Each packet contains 30 Organic Long slim Cayenne Pepper seeds. Capsicum annuum. Annual. Open-pollinated, heirloom, Non-GMO. Harvest in 85 days.

Type	Peppers
Family	Nightshade Family
Temperature Soil	65-80F
Temperature Daytime	70-90F
Temperature Evening	60+F
Lighting	Full Sun, 6-8 Hours/Day
Water	Heavy, 6 Gallons/Day
Maturity	Moderate, 65-85 Days Harvest
PH Neutral	5.5-7.0
Zones	4A-11B
Plant Placement	6 Plants, 3 Row

Hot Portugal Pepper, Portuguese Pepper Hot - [ Seed2Go - Canada ] - VP-PORT - Green Chiles

On sale!

SEED2GO GOLD

Hot Portugal Pepper, Portuguese Pepper Hot

VP-PORT

In Stock

Non-GMO

$2.99

30000 SHU

Portugal, is a moderate to hot and very flavourful (sweet heat) chilli pepper. It is fast growing and very early-fruiting and gives abundant harvests of 15cm wrinkled dark green fruits ripening to a brilliant glossy red on vigorous, upright plants. red or in some cases orange.

It's got a standard red bell pepper base flavor with a mild sweetness and distant cayenne-like smokiness. For a lack of a better description, the flavor is fairly straightforward with a light fruitiness echoing late after each swallow. There's actually a decent bit of heat on this one.

Type	Peppers
Family	Nightshade Family
Temperature Soil	65-80F
Temperature Daytime	70-90F
Temperature Evening	60+F
Lighting	Full Sun, 6-8 Hours/Day
Water	Heavy, 6 Gallons/Day
Maturity	Moderate, 65-85 Days Harvest
PH Neutral	5.5-7.0
Zones	4A-11B
Plant Placement	6 Plants, 3 Row

Cayenne Chili F1 Hot Pepper, Cayenne Piccante, Peperoncino Piccante Di Cayenna - [ Garden Seeds, Seed2Go.ca] - V-CCHP - Hot Pepp

-$0.16

ZAPPA SEEDS BY ZAPPA DISTRIBUTING CORP

Cayenne Chili F1 Hot Pepper, Cayenne Piccante, Peperoncino Piccante Di Cayenna

V-CCHP

In Stock

Non-GMO

$2.65 $2.49 -$0.16

The cayenne pepper is a thin chili pepper, green to red in color, about 2 to 5 inches long. The “cayenne pepper” spice you find mostly in pizza restaurants is the dried, ground version of this pepper.

Chili: Hot pepper grows 6 to 10in long with a conical slim shape red in colour. Pepper will start growing green then turn red.

It belongs to the nightshade family of flowering plants and are related to bell peppers and jalapenos.

The cayenne is a bright red chili ranging from 2-5 inches long and about 1/2 inch in diameter. Cayenne chilies are usually sold as a powder, as cayenne pepper.

The word cayenne comes from the city of Cayenne in French Guiana. Cayenne is great in soups and sauces, on pizzas, as well as over meats and seafoods. Keep it on the table in a shaker as an alternative to salt or pepper.

Type	Peppers
Family	Nightshade Family
Temperature Soil	65-80F
Temperature Daytime	70-90F
Temperature Evening	60+F
Lighting	Full Sun, 6-8 Hours/Day
Water	Heavy, 6 Gallons/Day
Maturity	Moderate, 65-85 Days Harvest
PH Neutral	5.5-7.0
Zones	4A-11B
Plant Placement	6 Plants, 3 Row

Purple Cayenne Chili Pepper - [ Seed2Go - Canada ] - V-CPP - Hot Pepper

On sale!

SEED2GO GOLD

Purple Cayenne Chili Pepper

V-CPP

In Stock

Non-GMO

$4.81

A purple variant of the popular cayenne pepper with a little more flavor than the red variety. They are very spicy and quite hot for salsas! Dried cayenne peppers are made into powder and flakes and used to spice up any dish. Used fresh and pickled too.

These rare peppers reach 4-6” long with thin walls. They change color from light green to dark purple and finally deep red when fully mature. The beautiful 18-20” tall plants produce many peppers and grow well in containers.

Capsicum annuum (85 days) - Heirloom, Open-pollinated

Heat Level: Very Hot Scoville 30,000 - 50,000

~ Packet contains 10 seeds.

In early spring, start seeds indoors 8 weeks prior to warm nightly temperatures. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light, and keep moist at all times. Seeds will germinate in 7-21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30” apart or into large 5-gallon containers. Harvest chiles when they are yellowish-orange.

Type	Peppers
Family	Nightshade Family
Temperature Soil	65-80F
Temperature Daytime	70-90F
Temperature Evening	60+F
Lighting	Full Sun, 6-8 Hours/Day
Water	Heavy, 6 Gallons/Day
Maturity	Moderate, 65-85 Days Harvest
PH Neutral	5.5-7.0
Zones	4A-11B
Plant Placement	6 Plants, 3 Row

SEED2GO GOLD

Pequin, Bird Pepper, Chilipiquin, Very Hot Pepper

VT-PEQ

In Stock

Non-GMO

$4.81

Pequin - A very tiny chile that packs some big heat. It is affectionately known as bird pepper because birds eat the pepper and disperse the seeds. The birds cannot feel the heat. It's also known as turkey pepper, chilipiquin, and even cayenne in some places.

There was a time when every South Texan had a bottle of chile pequins in vinegar on the dinner table. The usual custom is to add vinegar as you go. To make the hot pequin vinegar; fill a bottle with fresh red whole chile pequins. Pour boiling white vinegar to the top. Allow to cool and wait one day to use.

The hardy plants can grow to 4' tall and are loaded with 3/4" x 1/2" oval peppers growing upright. When mature the green chiles will turn bright red and have a very complex nutty flavor. It bears fruit for most of the year and survives mild winter temperatures.

Capsicum annuum (100 days)

Heat Level: Super Hot. Scoville Heat Units 100,000

~ Packet contains 10 seeds.