Portuguese Cultural Seeds

Santo Organic Cilantro, Slow to Bolt - [ Seed2Go - Canada ] - VG-ST - Herb Seeds

In Stock

Non-GMO

$2.49

'Santo' — Slow-to-bolt 'Santo' has a mild flavor and strong stems that grow 1 to 2 feet tall. Its seeds are ready to harvest in 95 days.

Type	Herbs
Family	Family Varies
Temperature Soil	50-60F
Temperature Daytime	50-85F
Temperature Evening	45F
Lighting	Partial, 2-4 Hours/Day
Water	Light, 6 Gallons/Week
Maturity	65-100 Days Harvest
PH Neutral	5.5-8.0
Zones	2A-10B
Plant Placement	3 Plants, 3 Rows

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Dwarf Lemon Cilantro Herb, Slow Bolt, Summer Popular, Latin American

VG-DWLC

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Non-GMO

$2.49

Come and cut again

This cultivar has a Lemon aroma to it's leaves and seed. Annual herb that is often used in curries, chutneys and even soups. It can be used as insect repellent too, but the seeds are the mainly used as a spice - often with meat in the making of biltong.

Amazing, subtle citrus flavor adds a welcome twist to this ancient herb. There is no limit to the culinary potential! Compact plants and seeds are all super flavorsome!

Type	Herbs
Family	Family Varies
Temperature Soil	50-60F
Temperature Daytime	50-85F
Temperature Evening	45F
Lighting	Partial, 2-4 Hours/Day
Water	Light, 6 Gallons/Week
Maturity	65-100 Days Harvest
PH Neutral	5.5-8.0
Zones	2A-10B
Plant Placement	3 Plants, 3 Rows

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Rattlesnake Pole Bean, Native Indian

VG-RPB

In Stock

Non-GMO

$2.69

The beans are not great raw (like sugar snap peas), but are excellent when the entire bean is sautéed while they are young. These beans can range from about 3 inches up to 6 inches long, with the pods being quite hearty when at full length.

Sow 3 to 4 rattlesnake bean seeds at a depth of 1 inch and about 4 inches apart. If using If using a teepee or pole trellis system, sow seeds at the base of each stake. Water the bean patch after sowing seeds if no rainfall is expected and at least once a week throughout the growing season when no rainfall occurs.

Further historical info states that Rattlesnake beans hail from the Southwestern United States, in particular the Hopi Indians and sown with the aid of Kokopelli, a mythological being associated with fertility and germination. This variety of bean is drought resistant and perfect for sandy soils.

Type	Bean/Pea
Family	Legume Family
Temperature Soil	60F
Temperature Daytime	70-85F
Temperature Evening	60F+
Lighting	Full, 6-8 Hours Per Day
Water	Steady: 6 Gallons / Week
Maturity	Moderate: 55-70 Days Harvest
PH Neutral	5.5-7.5
Zones	3A-11B
Plant Placement	16 Plants, 8 Per Row

Packet: 33 grams of seed

Hot Portugal Pepper, Portuguese Pepper Hot - [ Seed2Go - Canada ] - VP-PORT - Green Chiles

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Hot Portugal Pepper, Portuguese Pepper Hot

VP-PORT

In Stock

Non-GMO

$2.99

30000 SHU

Portugal, is a moderate to hot and very flavourful (sweet heat) chilli pepper. It is fast growing and very early-fruiting and gives abundant harvests of 15cm wrinkled dark green fruits ripening to a brilliant glossy red on vigorous, upright plants. red or in some cases orange.

It's got a standard red bell pepper base flavor with a mild sweetness and distant cayenne-like smokiness. For a lack of a better description, the flavor is fairly straightforward with a light fruitiness echoing late after each swallow. There's actually a decent bit of heat on this one.

Type	Peppers
Family	Nightshade Family
Temperature Soil	65-80F
Temperature Daytime	70-90F
Temperature Evening	60+F
Lighting	Full Sun, 6-8 Hours/Day
Water	Heavy, 6 Gallons/Day
Maturity	Moderate, 65-85 Days Harvest
PH Neutral	5.5-7.0
Zones	4A-11B
Plant Placement	6 Plants, 3 Row

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Scarlet Runner Pole Bean, Latin American

VG-SRB

In Stock

Non-GMO

$2.69

Description of scarlet runner bean: Scarlet runner beans are quick-growing vines with typical, 3-leaflet bean leaves. They grow 6 or 8 feet tall. The bean flowers are borne in clusters like sweet peas. The edible pods that follow are long, slender, green beans.

The history of Scarlet runner beans starts in North America, since red runner bean plants are native in highlands of Mexico, Costa Rica, El Salvador, Guatemala, Honduras, and Nicaragua, where they have been cultivated for thousands of years. They were brought to this country in the early 1700s.

Type	Bean/Pea
Family	Legume Family
Temperature Soil	60F
Temperature Daytime	70-85F
Temperature Evening	60F+
Lighting	Full, 6-8 Hours Per Day
Water	Steady: 6 Gallons / Week
Maturity	Moderate: 55-70 Days Harvest
PH Neutral	5.5-7.5
Zones	3A-11B
Plant Placement	16 Plants, 8 Per Row

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Portuguese Kale, Tronchuda Beira, Cabbage

VG-TFCB

In Stock

Non-GMO

$2.99

Aka Couve Tronchuda, Portuguese Kale or Sea Kale, it is a bright jade-green, loose-headed Cabbage with fleshy white mid-ribs and wide-spreading leaves. Sweeter and more tender than regular Cabbage, it may be harvested as a whole plant or leaf-harvested to promote center re-growth with paler, milder, frilly leaves.

Sow seeds in a container of seed starting mix 2 inches apart and cover 1/4 inch deep. Keep moist and provide a strong light source until seedlings are 3 to 4 inches tall, then plant outdoors. Space 12 to 18 inches apart.

Portuguese cabbage is a leafy green vegetable in the brassica family. Unlike most cabbages, this vegetable doesn't form heads and grows in leaves like kale. That resulted in the alternate common name of Portuguese kale plants. ... Kale ribs and stalks are often too woody to eat. Many compare this veggie to collards.

Ecuador Red Rocoto Hot Pepper Seeds, Equador of Hell, Peru, Rocoto Relleno - [ Seed2Go - Canada ] - VP-ERRP - Hot Pepper

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Ecuador Red Rocoto Hot Pepper Seeds, Equador of Hell, Peru, Rocoto Relleno

VP-ERRP

In Stock

Non-GMO

$3.69

The meaty walls of the chili provide a lot of bell pepper “pepperiness”: grassy and fresh. But underneath of it all, there's a crisp fruitiness here that's enhanced by the juiciness of the chili itself. In terms of eating experience, as mentioned, think more tomato and less jalapeño.

Juicy and meaty The Rocoto is thick-fleshed and juicy, making the chili an all-time favorite in Peruvian cuisine.Between 100,000 and 250,000

While bell peppers aren't hot at all, the Rocoto pepper is extremely hot. Between 100,000 and 250,000 on the Scoville Heat Index, this pepper is about the size of a bell pepper but is rounder and is typically only red or green. Some people use this pepper to make very spicy sauces.

Type	Peppers
Family	Nightshade Family
Temperature Soil	65-80F
Temperature Daytime	70-90F
Temperature Evening	60+F
Lighting	Full Sun, 6-8 Hours/Day
Water	Heavy, 6 Gallons/Day
Maturity	Moderate, 65-85 Days Harvest
PH Neutral	5.5-7.0
Zones	4A-11B
Plant Placement	6 Plants, 3 Row

Aji Dulce Pepper Mix, Ajicito, Cachucha, Sofrito, Venezuela/Latin American, Sweet Pepper - [ Seed2Go - Canada ] - VP-AJID - Swee

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Aji Dulce Pepper Mix, Ajicito, Cachucha, Sofrito, Venezuela/Latin American, Sweet Pepper

VP-AJID

In Stock

Non-GMO

$3.69

Rare variety!

Capsicum chinense Aji Dulce

Sweet Pepper

Red, green, yellow, orange mix from Venezuela.

Aji Dulce, cachucha or ajicito, is any of a variety of sweet perennial peppers found in Latin America and the Caribbean. It is most widely known in Venezuela, where it refers to a specific native variety of Capsicum chinense related to the habanero, but with a much milder, smoky flavor.

Type	Peppers
Family	Nightshade Family
Temperature Soil	65-80F
Temperature Daytime	70-90F
Temperature Evening	60+F
Lighting	Full Sun, 6-8 Hours/Day
Water	Heavy, 6 Gallons/Day
Maturity	Moderate, 65-85 Days Harvest
PH Neutral	5.5-7.0
Zones	4A-11B
Plant Placement	6 Plants, 3 Row