Listada de Gandia is an heirloom eggplant variety known for its beautiful, bi-colored skin with purple and white stripes, tender flesh, and mild, sweet flavor. It is an oval-shaped fruit that typically grows to about 5-6 inches long, is productive even in heat, and has a thin skin that doesn't need to be peeled before cooking. It is considered particularly good for grilling, roasting, or baking. 

Appearance: Oval-shaped fruit with a thin skin that has a striking pattern of purple and creamy white stripes.

Flesh: Creamy white, tender, and mild.

Flavor: Sweet and mild with no bitterness, especially when harvested at the right time.

Size: Approximately 5–6 inches long. 

The thin skin doesn't require peeling.

It is ideal for grilling, roasting, and baking.

It can be used in Mediterranean dishes.