A "Devil's Brain" pepper is a super hot chili pepper variety known for its unique, wrinkled appearance that resembles a brain, typically ripening to a bright red color, and possessing extreme heat levels, often reaching over 1,000,000 Scoville Heat Units (SHU); it is considered a hybrid pepper with a fruity flavor and is often used in hot sauces or chili powders due to its intense heat. 

Appearance: Long, conical pods with a bumpy, wrinkled skin that looks like a brain.

Color: Green when unripe, turning to a vibrant red when fully mature.

Heat Level: Extremely hot, categorized as a superhot chili pepper.

Flavor Profile: Fruity with a strong, immediate heat.

The "Calabrian Spicy Goat Horn Pepper," likely referring to a variety of Goat Horn or Cacho de Cabra pepper, is a long, slender, red chili pepper with a distinctive goat-horn shape and a sweet taste followed by a building heat. While it's not as intensely hot as some other Calabrian varieties, it offers a moderate Scoville heat level and is a versatile ingredient, popular for drying, grinding into powder, frying, or using fresh in dishes and sauces.  

Appearance & Shape

Shape: The pods are long, slender, and curve to resemble a goat's horn. 

Color: Fruits are typically glossy and red when ripe, though they may start green. 

Size: Pods can reach lengths of 4-6 inches or more. 

Taste & Heat

Taste: It has a sweet, fruity, and slightly spicy flavor that builds to a long-lasting heat. 

Heat Level: This is a moderate heat pepper, often falling into the mild to moderate category, with a Scoville heat unit (SHU) range from 1,500 to 50,000, depending on the specific variety. 

Culinary Uses

Drying & Grinding: Its medium-thick walls and sweet-spicy profile make it excellent for drying and grinding into a powder for seasoning. 

Fresh: The peppers can be used fresh to add heat and flavor to dishes. 

Cooking: It is ideal for stir-fries, Asian cuisine, and various other cooked dishes. 

Preservation: Goat Horn peppers can also be preserved by canning, freezing, or drying. 

Originated from hungary and known for its look and sweetness.

5000-10000 SHU.

Pickle them, roast them with steaks and chops.

Colors to red when ripe. 3 lobed fruit. 6" wide.

Capriglio peppers are a late variety: they're harvested from August through late October. They can be stuffed with rice and baked, or pan fried with oil and oregano. Thanks to their meaty texture, they're also perfect in preserves.

Appearance: Medium-small sized, slightly heart-shaped with three noticeable ribs, red when ripe.

Flavor: Sweet and mild

Texture: Thick, juicy flesh

Usage: Great for stuffing and baking, also used fresh in salads

Origin: Capriglio d'Asti, Piedmont region of Italy Packet contains 10 seeds. 

Naga Morich is a very hot chili pepper that originated in Bangladesh and India: 

Naga Morich peppers are red, elongated, and have a wrinkled surface with thin walls. They are slightly smaller than Bhut Jolokia peppers, but have a similar taste. 

Naga Morich peppers are extremely hot, measuring between 1,000,000 and 1,500,000 on the Scoville scale. Their name translates to "cobra bite" or "snakebite". 

Naga Morich peppers have a sweet and fruity aroma, with an earthy and fruity flavor and a hint of flowers.

Purple Tiger' is a medium-hot chili variety with black-purple, evocatively shaped fruits. Especially decorative are the variegated leaves. The pepper changes colour slowly from purple to red.

5000 SHU

Culinary: Its appealing heat and flavor profile also make it suitable for cooking. It can be used fresh in:

Salsas

Salads (adding a pop of color)

Nachos

Tacos

Sauces

It can also be dried and ground into powder.

Most significant, perhaps, is the fact that it is disease resistant to 6 types of viruses that often affect peppers.

Plants produce big yields of colorful yellow jalapeño peppers that are 2” long with juicy thick walls. The medium-hot fruits are milder than a regular jalapeño. The shorter 24” plants make this a good container variety. TMV resistant.  

Capsicum annuum (65 days)  Heirloom, Open-pollinated

Heat Level: Medium Scoville: 5,000

~ Packet contains 5 seeds. 

1000-1500 SHU as opposed to 3000-5000 SHU for regular Jalapenos.

Dark green in color, 3" length, maturing to red color.

Plants grow 30" tall.