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Indian Vegetable Seeds

Indian Vegetable Seeds

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7Pot Primo Superhot Pepper, Trinidad 7 Pot Primo Hot Pepper Seeds

The 7 Pot Primo Chocolate is a superhot pepper, a natural mutation of the Trinidad 7 Pot Primo, known for its intense heat (around \(1M\) to \(1.2M\) SHU) and smoky, floral flavor. It has a wrinkled, bumpy skin that ripens from green to dark brown and a scorpion-like tail. This pepper is an excellent choice for sauces and salsas, but due to its extreme heat, it should be handled with care. 
Dishes: Ideal for adding intense heat to salsas, hot sauces, and marinades. 

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
 
★★★★★ In Stock
Price $3.69

Naga Tiger DD Diego Drax Pepper, Comp to Ghost Pepper, Super Hot Pepper Seeds

The Naga Tiger pepper, specifically the Naga Tiger DD, is a super-hot chili developed by Diego Drax, known for its intense heat and unique coloration. It features pods that mature from deep red with black mottling to vibrant iridescent red and purple hues. The pepper's heat is comparable to a Ghost pepper, with a Scoville rating around 1.3 million, and it boasts a smoky, fruity, and floral flavor profile. 
The Naga Tiger DD is a super-hot pepper, with a Scoville heat unit rating estimated at 1,300,000+. 
It has a unique flavor profile, described as smoky, fruity, and floral. 
The plants are relatively compact, growing to about 2 feet tall, and feature purple stems. 
The pepper was created by Diego Drax and is known for its intense flavor and heat. 
It's often favored by pepper enthusiasts for its bold and fiery characteristics. 
Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
 
★★★★★ In Stock
Price $3.69

Red Treasure 7-Pot Bubble Gum Pepper, Trinidad & Tobago Pepper Seeds

Tobago Treasure and 7-Pot Bubble Gum Red
It has a sweet and fruity taste with some floral undertones and INSANE HEAT.
Warning: Handling this pepper requires extreme caution. Wear hand, eye and breathing protection. 
Heat Level: Crazy Hot Scoville: 300000
~ Packet contains 5 seeds. 
Capsicum chinense strains require a great deal of attention during the germination process. Moisture and a constant and consistent heat range must be maintained. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light and keep moist at all times. Seeds will germinate in 7 - 21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30” apart or into containers. 
Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
 
★★★★★ In Stock
Price $3.69

Orange Treasure 7-Pot Bubble Gum Pepper, Trinidad & Tobago, Pepper Seeds

Tobago Treasure and 7-Pot Bubble Gum Red
It has a sweet and fruity taste with some floral undertones and INSANE HEAT.
Warning: Handling this pepper requires extreme caution. Wear hand, eye and breathing protection. 
Heat Level: Crazy Hot Scoville: 300000
~ Packet contains 5 seeds. 
Capsicum chinense strains require a great deal of attention during the germination process. Moisture and a constant and consistent heat range must be maintained. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light and keep moist at all times. Seeds will germinate in 7 - 21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30” apart or into containers. 
Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
 
★★★★★ In Stock
Price $3.69
Demon Gold Cherry Pepper, Ornamental Mild to Hot Pepper Seeds, Asian - [ Shop Canadian Seeds Online ]  - Pepper Seeds -
  • On sale!
  • New

Demon Gold Cherry Pepper, Ornamental Mild to Hot Pepper Seeds, Asian

Demon Gold is a striking ornamental and culinary chili producing small, upright, cone-shaped pods that ripen to a vivid golden-yellow/orange. Plants are compact and highly productive, often covered in clusters of glossy, smooth peppers. The flavor is sharp and slightly fruity with a clean, biting heat, making it suitable for both fresh use and drying.

Approximately 30,000 – 50,000 Scoville Heat Units

(Medium-hot, similar to a hot cayenne or tabasco-type pepper)

Believed to be derived from ornamental Capsicum annuum breeding lines, with strong influence from Asian chili varieties. While not tied to a single traditional region, it is commonly associated with ornamental pepper development programs and is popular among growers in Asia and North America.

Great for ornamental display, fresh salsas, drying into flakes or powder, and adding color and heat to dishes.

★★★★★ In Stock
Price $3.69
Sri Lanka Sangam F1 858 Chilli Pepper, Hybrid, Hot Pepper Seeds, Hybrid - [ Shop Canadian Seeds Online ]  - Pepper Seeds -
  • On sale!
  • New

Sri Lanka Sangam F1 858 Chilli Pepper, Hybrid, Hot Pepper Seeds, Hybrid

The Sangram Sri Lanka pepper is a slender, pointed chili known for its vibrant color transition from green to bright red when fully ripe. It typically grows 5–8 cm long with smooth, glossy skin and a slightly curved shape. This variety is popular in Sri Lankan cuisine, valued for its bold heat and slightly fruity, sharp flavor that enhances curries, sambals, and stir-fries.

Approximately 50,000 – 100,000 Scoville Heat Units

This places it in the medium-hot range—similar to a cayenne but often perceived as a bit sharper and more immediate in heat.

Ideal for fresh use, drying, or making hot sauces and chili pastes.

★★★★★ In Stock
Price $3.69

Naga Morich Cappuccino Pepper, Trinidad and Tobago, Super Hot Pepper Seeds

Species: Capsicum Chinense
Heat Level: 1,200,000–2,000,000 SHUs
Flavor: Sweet, Floral
Origin: Trinidad & Tobago
Pod Size: 2"
Plant Height: 3-4 ft.
Days to Harvest: 100+ Days
This little naga chilli pepper is one of the most pungent in the world: it is rated 9/10 (volcanic) on the Scoville scale. You don't eat it, you use it infused in cooking. To get the best from its fruity and powerful flavour, it can be used whole in sauces or marinades.

The Naga Morich Cappuccino Pepper is a striking variation of the classic Naga Morich, featuring a unique creamy-brown “cappuccino” coloration. Its pods are typically wrinkled and slightly elongated with a rough, dimpled skin. The flavor is intensely fruity and aromatic with subtle smoky and earthy notes, making it stand out among superhot peppers.

(Delivers a fast-building, long-lasting heat typical of Naga varieties)

Perfect for crafting gourmet hot sauces with complex flavor

Adds bold heat to salsas, chutneys, and marinades

Can be fermented for rich, layered spice profiles

Excellent when dried or powdered for seasoning blends

⚠️ Extremely hot—handle with gloves and use sparingly in recipes.

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
 
★★★★★ In Stock
Price $3.69

Hallows Eve, Super Hot Pepper Seeds, Cousin of Ghost Pepper, Bhut Jolokia and Pimenta De Neyde

A "Hallows Eve pepper" is a superhot chili pepper variety known for its striking appearance, ripening from a dark purple/black color to an orange with purple mottling, resembling molten lava, and is typically a cross between a Bhut Jolokia and Pimenta de Neyde pepper, producing a high heat level similar to a Ghost pepper; the plant itself has dark purple foliage, making it visually striking. 
Color change: Ripens from dark purple/black to orange with purple streaks. 
Heat level: Extremely hot, comparable to a Ghost pepper. 
Plant appearance: Dark purple foliage with black stems. 
Pod shape: Elongated, similar to a smaller Ghost pepper. 
Origin: Developed by Joker Chilli Farm, a cross between Bhut Jolokia and Pimenta de Neyde. 
Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
 
★★★★★ In Stock
Price $3.69
Jay's Ghost Scorpion, Chocolate Pepper, Super Hot,  Pepper Seeds - [ Shop Canadian Seeds Online ]  - Pepper Seeds -
  • On sale!

Jay's Ghost Scorpion, Chocolate Pepper, Super Hot, Pepper Seeds

800,000 to 1 Mil SHU Heat.

Super hot heat with fruit flavor similar to Trinidad Scorpion. 

A favorite among culinary enthusiast. 

Jay's Chocolate Ghost Scorpion pepper is a superhot hybrid (Jay's Peach Ghost Scorpion x Chocolate Ghost) known for its rich, smoky, fruity flavor and brutal heat (800k-1.1M SHU), producing bumpy, often scorpion-tailed, dark brown pods that offer an intense, lingering burn, perfect for hot sauces and powders, making it a legendary challenge for pepper enthusiasts. 

Origin: A cross between Jay's Peach Ghost Scorpion and Chocolate Ghost pepper.

Heat Level: Extremely hot, ranging from 800,000 to over 1,000,000 Scoville Heat Units (SHU).

Flavor Profile: Starts fruity and slightly smoky, followed by a deep, intense heat that builds slowly.

Appearance: Pods ripen from green to a dark, chocolate-brown color, often bumpy with scorpion-like tails, similar to a Ghost pepper but smoother.

Uses: Ideal for creating fiery hot sauces, powders, marinades, and BBQ sauces for those who love extreme spice.

Plant: Prolific, with plants growing to about 30-40 inches tall, producing fruit throughout the season. 

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
★★★★★ In Stock
Price $3.69

Naga Viper Red Pepper, Cobra, Trinidad Scorpion, Naga Morich & Ghost Pepper, Northeast India and Bangladesh

Hottest chili pepper by Guinness World Records with 1380,000 SHU. 
The Naga Viper is a fiery combination of the Trinidad Scorpion, the Naga Morich and the Ghost Pepper. The combination of these three chillies makes for a searing sting to your taste buds. In Sanskrit Naga means cobra snake and as we know in English, a viper is a family of venomous snakes.

Sweet and fruity with a tanginess.
Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
 
★★★★★ In Stock
Price $3.69