One of the first yellow sweet corns, this old heirloom is a non-hybrid open-pollinated variety of corn. Not only is it early, with only 80 days to maturity, sweet corn Golden Bantam is also delicious and full of sweet flavor! It is also great for freezing, even can even be frozen on the cob.

Dutch French beans are a variety of green bean that can be bush or dwarf varieties. They are known for their flavor and can be used for baking, soups, or eaten fresh. 

Characteristics of Dutch French beans

Flavor: Dutch French beans have a buttery to nutlike flavor 

Texture: Dutch French beans are crisp, firm, and tender 

Color: Dutch French beans can be green, yellow, black, or purple 

Shape: Dutch French beans are small, round, and sweet 

Ease of growth: Dutch French beans are easy to grow and highly productive

Dutch Brown Beans or as they are known in The Netherlands, Bruine Bonen, are a plum oval-shaped bean with a caramel brown coloured skin. Dutch Brown Beans retain their shape and colour when cooked. Often served with rice or in a soup, Dutch Brown Beans have a rich buttery taste.

French climbing green beans produce beautiful slender green beans of approximately 14 cm without wire. It is a medium early pole green bean variety. 

French pole beans are tender, slender green beans with a mild, slightly sweet flavor. They’re best used fresh and lightly cooked to preserve their crisp texture and bright color.

• Steamed or blanched and finished with butter, olive oil, lemon, or herbs

• Sautéed with garlic, shallots, or almonds (classic French style)

• Stir-fried with vegetables or meats

• Added to soups and stews near the end of cooking

• Served cold in salads after blanching

• Preserved by pickling or freezing

They pair especially well with butter, parsley, thyme, garlic, mustard, and light cream sauces.

Productive, excellent flavor, AAS Winner

Fast growth, early maturity, and a long, productive season are the hallmarks of this remarkable pole bean.

7-9' all

Stringless beans are perfect at 13-15cm (5-6") long

Good resistance to Mosaic Virus.

Jade Bush Bean is open-pollinated bush bean variety that is heat-tolerant and cold-tolerant. Tall, upright plants make for clean, easy harvesting of 6-7″, slender pods. 55 days to maturity. 

The Jade bush bean is well-known for its sweet flavor. While the title “snap” bean makes it sound like you're expecting a crunch, these beans are exceptionally tender.

Variety Information: 4" long, stringless, crunchy pods; 2 per cluster. 'Oregon Sugar Pod II' is ery disease resistant, including mildew, pea enation virus, and leaf roll.

Also known commonly as Green Beans, Harvester Bush Beans are a staple to any meal. These beans are also often called snap peas or string beans. They are one of the most common vegetables grown, and with good reason. These seeds sprout fast and grow to maturity quickly as well. The Harvester variety of bush bean grows in the shape of a bush, and therefore does not need a pole or support to flourish. The Harvester variety is a hardy plant and is resistant to many of the most common bean diseases. Plants are rich with nutrients so they are an excellent addition to a compost after the final harvest.