Plant is an early variety with a flattened medium large shape and is white in colour. When harvesting pull the whole plant out by hand or mechanically, when the roots have reached the desired size of the variety sown.

Turnips, when planted during the correct time, are easy to grow and mature quickly, allowing for several succession-planted crops during the growing season. The mild, sweet flesh of these roots can be eaten raw or cooked, and your harvest will keep for more than a month if stored properly. Turnips need a consistenly-watered environment to grow quickly, making the EarthBox gardening system perfect for these little white and purple globes. Like other cabbage family crops, turnips are rahter prone to pests and disease, so careful inspection of your crop is essential.

COMMON PESTS: Aphids, Flea Beetles

SUSCEPTIBLE TO: Damping Off, Downy Mildew, Powdery Mildew, Anthracnose, Leaf Spot, White Mold, Black Root, Black Rot, Mosaic Virus, Clubroot