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Reference: ND5-VG-CSM
A snow melon is a type of melon, a sweet, crisp muskmelon from Xinjiang, China, that is also known as the Chinese melon. It has a crunchy, firm texture and a flavor similar to a cross between a cantaloupe and honeydew melon, with a high sugar content that makes it very sweet and juicy. The outer rind is typically yellow or orange, though other varieties can have a smooth or netted rind in various colors, and the inner flesh can be orange, white, or coral.
Shape: Oblong
Rind: Varies by cultivar; can be netted or smooth, with colors ranging from golden yellow to green or salmon
Flesh: Can be orange, white, or coral, depending on the variety
Flavor: Very sweet, often described as floral
Texture: Firm and crunchy, a key distinguishing feature from softer melons like cantaloupe
Sugar content: High, often between 16-23 Brix
| Type | Melon |
| Family | Gourd Family |
| Temperature Soil | 65-70F |
| Temperature Daytime | 80-100F |
| Temperature Evening | 50+F |
| Lighting | Light, Full, 6-8 Hours / Day |
| Water | Heavy, 3 Gal / Day |
| Maturity | Long, 65-115 Days |
| PH Neutral | Ph Neutral, 6-6.8 |
| Zones | 3A-11lb |
| Plant Placement | 4 Plants, 2 Per Row |
Melons are very fragile to frost and light freezes; and require both warm days and nights to produce fruit. While they are very thirsty plants, some gardeners prefer to stop providing water during the last week before fruits are ripened to prevent bland fruit. Since melons like consistently warm conditions, frost covers will help for earlier crops and better yields, especially in cooler climates. Frost covers, when used immediately after planting, will also help protect against cucumber beetles. To prevent diseases, keep melons off the ground and let them grow vertically on the Staking System instead. Once fruit begins growing, provide a sling under heavy melons to help support and distribute weight so they do not drop off the trellis. While best enjoyed fresh, pieces of fruit may be frozen so they can be blended into smoothies at a later time.
COMMON PESTS: Aphids, Cabbage White, Cabbage Looper, Armyworm, Thrips
SUSCEPTIBLE TO: Fusarium Wilt
A snow melon is a type of melon, a sweet, crisp muskmelon from Xinjiang, China, that is also known as the Chinese melon. It has a crunchy, firm texture and a flavor similar to a cross between a cantaloupe and honeydew melon, with a high sugar content that makes it very sweet and juicy. The outer rind is typically yellow or orange, though other varieties can have a smooth or netted rind in various colors, and the inner flesh can be orange, white, or coral.
Shape: Oblong
Rind: Varies by cultivar; can be netted or smooth, with colors ranging from golden yellow to green or salmon
Flesh: Can be orange, white, or coral, depending on the variety
Flavor: Very sweet, often described as floral
Texture: Firm and crunchy, a key distinguishing feature from softer melons like cantaloupe
Sugar content: High, often between 16-23 Brix
| Type | Melon |
| Family | Gourd Family |
| Temperature Soil | 65-70F |
| Temperature Daytime | 80-100F |
| Temperature Evening | 50+F |
| Lighting | Light, Full, 6-8 Hours / Day |
| Water | Heavy, 3 Gal / Day |
| Maturity | Long, 65-115 Days |
| PH Neutral | Ph Neutral, 6-6.8 |
| Zones | 3A-11lb |
| Plant Placement | 4 Plants, 2 Per Row |