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Reference: DW3-V-BDG
This is a late German variety with a good resistant to cold. This variety is very vigorous and produces round, firm and crisp head with green, tender, red-edged leaves.
To be sown from March to September and Harvest from June to November.
HEAD SHAPE Tapered
LEAF SHAPE Elongated
EXTERIOR COLOR Scarlet Red
LEAF CHARACTERISTICS Glossy, Slightly Frilly
Bruna Di Germania: Plant is longed with a large core and has a tapered top. Sow plant at the beginning of spring and at the end of summer. Leaf tips are reddish brown. White seeds
| Type | Salad Greens |
| Family | Cabbage Family |
| Temperature Soil | 55-75F |
| Temperature Daytime | 50-65F |
| Temperature Evening | 40F+ |
| Lighting | Partial / Full, 4-6 Hours/Day |
| Water | Light,6 Gallons/Week |
| Maturity | Short, 30-55 Days Harvest |
| PH Neutral | 6.5-7.2 |
| Zones | 1A-9B |
| Plant Placement | 4 Plants, 4 Per Row |
Don’t forget to add greens to your garden! These easy-to-grow veggies will tolerate a wide variety of conditions. Like other leafy vegetables,salad greens prefer cool conditions but should be kept in direct sun. Often, they are hardy enough to over-winter in many locations, from late summer and early fall sowings. These plants are ideal for growing in the EarthBox gardening system since plenty of water helps promote rapid, uninterrupted growth, and slows bolting.
COMMON PESTS: Aphids, Cabbage Loopers, Slugs, Snails, Flea Beetles, Leaf Miners, Thrips
SUSCEPTIBLE TO: Damping Off, Downy Mildew, Rust, Leaf Spot, Rot
This is a late German variety with a good resistant to cold. This variety is very vigorous and produces round, firm and crisp head with green, tender, red-edged leaves.
To be sown from March to September and Harvest from June to November.
HEAD SHAPE Tapered
LEAF SHAPE Elongated
EXTERIOR COLOR Scarlet Red
LEAF CHARACTERISTICS Glossy, Slightly Frilly
Bruna Di Germania: Plant is longed with a large core and has a tapered top. Sow plant at the beginning of spring and at the end of summer. Leaf tips are reddish brown. White seeds
| Type | Salad Greens |
| Family | Cabbage Family |
| Temperature Soil | 55-75F |
| Temperature Daytime | 50-65F |
| Temperature Evening | 40F+ |
| Lighting | Partial / Full, 4-6 Hours/Day |
| Water | Light,6 Gallons/Week |
| Maturity | Short, 30-55 Days Harvest |
| PH Neutral | 6.5-7.2 |
| Zones | 1A-9B |
| Plant Placement | 4 Plants, 4 Per Row |