Arena Gold Yellow Lisianthus Flower Seeds, White Pearl
Colour, Yellow
Plant height in cm, 70-90

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Colour, Yellow
Plant height in cm, 70-90
A versatile mix of classic and specialty Jalapeño Pepper varieties offering a range of heat from mild to moderately hot. This blend can produce peppers in shades of green, red, and sometimes yellow or purple, with thick walls and the signature crisp, juicy texture jalapeños are known for. Perfect for fresh salsas, stuffing, pickling, grilling, or adding a balanced kick to your favorite dishes.
🌶️ 2,500 – 8,000 SHU (Scoville Heat Units)
This mix is ideal for gardeners who enjoy dependable, productive plants and flavorful peppers with just the right amount of heat.
| Type | Peppers |
| Family | Nightshade Family |
| Temperature Soil | 65-80F |
| Temperature Daytime | 70-90F |
| Temperature Evening | 60+F |
| Lighting | Full Sun, 6-8 Hours/Day |
| Water | Heavy, 6 Gallons/Day |
| Maturity | Moderate, 65-85 Days Harvest |
| PH Neutral | 5.5-7.0 |
| Zones | 4A-11B |
| Plant Placement | 6 Plants, 3 Row |
| Type | Peppers |
| Family | Nightshade Family |
| Temperature Soil | 65-80F |
| Temperature Daytime | 70-90F |
| Temperature Evening | 60+F |
| Lighting | Full Sun, 6-8 Hours/Day |
| Water | Heavy, 6 Gallons/Day |
| Maturity | Moderate, 65-85 Days Harvest |
| PH Neutral | 5.5-7.0 |
| Zones | 4A-11B |
| Plant Placement | 6 Plants, 3 Row |
| Type | Peppers |
| Family | Nightshade Family |
| Temperature Soil | 65-80F |
| Temperature Daytime | 70-90F |
| Temperature Evening | 60+F |
| Lighting | Full Sun, 6-8 Hours/Day |
| Water | Heavy, 6 Gallons/Day |
| Maturity | Moderate, 65-85 Days Harvest |
| PH Neutral | 5.5-7.0 |
| Zones | 4A-11B |
| Plant Placement | 6 Plants, 3 Row |
Yellow round rinds with soft green stripes along sides. Pink flesh. Very sweet and full of flavor.
| Type | Melon |
| Family | Gourd Family |
| Temperature Soil | 65-70F |
| Temperature Daytime | 80-100F |
| Temperature Evening | 50+F |
| Lighting | Light, Full, 6-8 Hours / Day |
| Water | Heavy, 3 Gal / Day |
| Maturity | Long, 65-115 Days |
| PH Neutral | Ph Neutral, 6-6.8 |
| Zones | 3A-11lb |
| Plant Placement | 4 Plants, 2 Per Row |
2000000 SHU
| Type | Peppers |
| Family | Nightshade Family |
| Temperature Soil | 65-80F |
| Temperature Daytime | 70-90F |
| Temperature Evening | 60+F |
| Lighting | Full Sun, 6-8 Hours/Day |
| Water | Heavy, 6 Gallons/Day |
| Maturity | Moderate, 65-85 Days Harvest |
| PH Neutral | 5.5-7.0 |
| Zones | 4A-11B |
| Plant Placement | 6 Plants, 3 Row |
~ Packet contains 50 seeds.
| Type | Peppers |
| Family | Nightshade Family |
| Temperature Soil | 65-80F |
| Temperature Daytime | 70-90F |
| Temperature Evening | 60+F |
| Lighting | Full Sun, 6-8 Hours/Day |
| Water | Heavy, 6 Gallons/Day |
| Maturity | Moderate, 65-85 Days Harvest |
| PH Neutral | 5.5-7.0 |
| Zones | 4A-11B |
| Plant Placement | 6 Plants, 3 Row |
| Type | Strawberry |
| Family | Rose Family |
| Temperature Soil | 60-65 |
| Temperature Daytime | 45-85F |
| Temperature Evening | 35F |
| Lighting | Light, Full, 6-8 Hours/Day |
| Water | Up to 6 Gallons/Week |
| Maturity | Long, Perennial |
| PH Neutral | 5.8-6.5 |
| Zones | 3A-10B |
| Plant Placement | 3 Plants, 3 Rows |
This chili pepper originated in Central and Southern America. However, the Espelette pepper was adapted by the Basque people during the 16th Century. The Basque Country is situated between the France and Spain borders.
The peppers are grown in the French community of Espelette in Pyrénées-Atlantiques.
The peppers are found wherever you do in this village. You can see the pepper drying from balconies and local shops selling them. While a lot of foods are flavored with these peppers.
The Espelette is graded 4,000 on Scoville scale. It is then seen as only mildly hot. Although a lot of people say that it actually tastes more sweet than hot. Alongside this, the Espelette peppers are high in vitamin C, B6, K and antioxidants.
The taste of this pepper is quite unique, As it tastes fresh and a little bit fruit with little hints of heat running throughout it. The spice of this pepper won’t overpower your dish, but you will detect a slight smoky taste.
If you use dried or powdered Espelette pepper, then this pepper tastes similar to paprika. The smokiness and sweetness is a little more intense, but it still isn’t overly hot.
Those who grow this kind of pepper, follow specific rules that have been set by the trade union of Espelette peppers. These peppers are treated as much as wine growers treat their grapes.
A lot of care is taken, to make sure the peppers are growing in the perfect conditions. They don’t want anything to affect the flavor or aroma of the peppers.
Glacier ORG
Expect higher-than-average yields of reddish-orange fruits this season. This tomato has an outstanding flavor and grows on potato leaf plants.
History: This heirloom was introduced from Sweden in 1985 and sets the standard for extra-early tomatoes. It produces beautiful red globe-shaped fruits with orange shoulders up to 3 weeks sooner than other tomatoes. If you can hardly wait for that first spring tomato, this is your best choice. Extremely cold tolerant.
Organic, Open-pollinated heirloom (56-63 days)
Plant Habit: Determinate Plant Size: 3’. Fruit Color: Red. Shape: Round. Size: 2 - 3 oz. 10 seeds
| Type | Tomato |
| Family | Nightshade Family |
| Temperature Soil | 70F |
| Temperature Daytime | 70-85F |
| Temperature Evening | 65+F |
| Lighting | Light, Full, 6-8 Hours / Day |
| Water | Heavy, 9 Gal / Day |
| Maturity | Long, 65-100 Days |
| PH Neutral | Ph Neutral, 5.5-6.8 |
| Zones | 2A-10b |
| Plant Placement | 2 Plants, 2 Per Row |