Mexico Midget

This south of the border favorite continues to always prove its value as a salad tomato.  These tiny red cherry type fruits have big heirloom flavor and are sure to surprise your taste buds. The plant gets overloaded with trusses of 1/2" fruit that weigh it down. Needs staking.

The original seeds were collected in Mexico by Barney Laman in the 1990s. He brought them home to North America and grew the plants and found them to be the same addictive luscious flavor he had found in the wild.

Open-pollinated heirloom (65-70 days) 

Plant Habit: Indeterminate. Plant Size: 4 ft’.  Fruit Color: Red. Shape: Round. Size: 1/2”. 

The Oroma tomato is a paste variety developed in the United States by Oregon State University and released in 1993. Bred specifically for processing, it is an open-pollinated, determinate tomato that produces elongated, Roma-style red fruits with a firm, meaty texture and very few seeds. These qualities make Oroma especially well suited for sauces, paste, and canning, as the fruits are easy to peel, hold their shape well, and have good keeping qualities. While primarily valued for processing, Oroma can also be used for fresh eating, particularly in the Pacific Northwest where it performs reliably.

Indeterminate. 

Pantano Romanesco is an Italian heirloom tomato variety known for its large, flattened, and ribbed red fruits with a unique green crown when ripe. It is an indeterminate, beefsteak-type tomato with a rich, complex flavor, making it excellent for slicing, sauces, and salads. The plants are productive, with a medium-season maturity of about 75 days, and require sturdy support.  

Flavor: Excellent, rich, and complex taste. 

Uses: Highly versatile, ideal for fresh slicing in salads, sandwiches, and canning or cooking into sauces. 

Sorrento tomatoes are a type of large, ribbed, pinkish-red tomato from the Sorrento region of Italy, prized for their sweet, delicate flavor and meaty, firm flesh. This heirloom variety is a "bull's heart" type, meaning it has very few seeds and little water, making it ideal for eating fresh in salads like a Caprese, or for other culinary uses where a high-quality tomato flavor is desired. 

Appearance: Large, round, and ribbed with a skin that is light red tending towards pink, often with green hues at harvest. The flesh is firm and meaty.

Flavor: Sweet and delicate.

Seed count: Very few seeds.

Origin: The Sorrentine Peninsula in the province of Naples, Italy. 

Culinary uses

Fresh consumption: Their sweet and delicate flavor makes them excellent for fresh salads, such as a classic Caprese salad.

Other uses: Their high quality and flavor make them versatile for various culinary uses. 

6 oz fruits with fruity flavor.

Sweet taste, non-acidic. 

Indeterminate. 

70 Days.

Used raw, cooked, canned or fried.

Open-pollinated heirloom  (67 days)

Fruit Color: Bi-color Yellow and Red. Size: 1-1/2" Round Cherry. Plant Habit: Indeterminate  Plant Size: 6’

This variety produces precious little 1-1/2" morsels of red and gold garden candy. They have a starburst pattern on the blossom end when ripe. This small early producing tomato is also heat and drought tolerant.

History: Sweet and fruity, Isis Candy has become a consistent winner at cherry tomato tasting contests. It rivals the Sun Gold flavor as a best-of-show cherry.  Kids really like this rich and fruity candy treat.

Open-pollinated heirloom (85 days)

Sweet, fruity, and spicy. 

Colors of pink, orange, green with reddish brown exterior.

Rainbow oxheart.

Heirloom non-GMO   

The Rusty Rainbow Oxheart tomato is a striking, heart-shaped heirloom celebrated for its complex flavor and exceptional beauty. Its rust-brown exterior—often accented with green or yellowish shoulders—hides a stunning interior marbled with shades of pink, orange, and green, creating a true “rainbow” effect when sliced. The dense, meaty flesh contains few seeds and offers a rich, sweet, fruity flavor with aromatic depth and a subtle hint of spice or tanginess, sometimes described as slightly tropical. Naturally low in acidity, it is gentle on the palate and well suited for fresh eating.

This indeterminate variety is highly productive, continuing to grow and set fruit throughout the season, with maturity reached in approximately 80–85 days. Its juicy yet firm texture makes it ideal for slicing into salads and sandwiches, while its vibrant appearance and excellent flavor also lend themselves well to canning and standout market displays.

Open-pollinated heirloom  (82 days)

Fruit Color: Yellow . Shape: Flattened Globe. Size: 12-16 oz. Plant Habit: Indeterminate. Plant Size: 6-9’

Beautiful Yellow fruit can grow to over 1 lb. with supreme flavor. Brandywine is the heirloom tomato standard for good reason, and it has quite a following among gardeners and tomato connoisseurs.

Organic Heirloom non-GMO    10 Seeds

A very productive pink heirloom that is meaty and full-flavored.

History: This old heirloom from North Carolina is one of the parents of Mortgage Lifter. Known for its big yields of pink meaty fruits often weighing more than 1 lb. Its flavor is mild with a touch of sweetness. A favorite with market growers.

Organic, Open-pollinated, heirloom (75-80 days)

Plant Habit: Indeterminate. Plant Size: 6’-9‘.  Fruit Color: Pink. Shape: Flattened globe. Size: 8 -16 oz.   10 seeds 

Incredible yields of richly flavored tomatoes that are very meaty with few seeds and not much juice. Resists most diseases.

Roma VF Tomato Seeds: 76 days. Vigorous vines. Excellent yields of bright red, medium-small, pear shaped fruits. Popular for cooking, canning, and paste.

History: A highly desirable heirloom tomato that has been available since the 1960s. Its primarily used for cooking because it is meaty with few seeds and not juicy. It is great for tomato puree, soup or ketchup. This plant fruits heavily, so get ready for a big harvest.

Highly recommended if you want to can or make your own BBQ sauce, or spicy ketchup.   

Plant Habit: Semi-determinate  Plant Size: 3’. Fruit Color: Red. Shape: Plum Size: 2-3 oz.