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Vegetable Seeds

Featuring heirloom, open-pollinated, non-GMO, untreated seeds.

Nothing beats a home grown garden.

Shop from our various vegetable garden seed varieties for your home grown garden.

Why stock up at the groceries when you can have unlimited supply in your very own backyard. 

 

Vegetable Seeds

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Yellow Pear, Beam's, Cherry Tomato Seeds, Sweet Flavor - [ Shop Canadian Seeds Online ]  - Grape & Cherry Tomatoes -
  • On sale!

Yellow Pear, Beam's, Cherry Tomato Seeds, Sweet Flavor

Yellow Pear Beam's

Delicious bright yellow fruits grow on very productive plants all season. The mild and sweet flavor is great for fresh eating. History: Yellow pears have been grown in Europe since the 1700s. During the 1800s, this sweet, small, pear-shaped tomato came to both England and the United States. It traveled west with the pioneers and north with the fur trade. This could be the prettiest tomato in your garden.

Plant Habit: Indeterminate. Plant Size: 6‘-8’ Fruit Color: Yellow. Shape: Pear-shaped cherry Size: 1-1/2” long. 

Open-pollinated, Organic, Heirloom (73-80 days) 

Type Tomato
Family Nightshade Family
Temperature Soil 70F
Temperature Daytime 70-85F
Temperature Evening 65+F
Lighting Light, Full, 6-8 Hours / Day
Water Heavy, 9 Gal / Day
Maturity Long, 65-100 Days
PH Neutral Ph Neutral, 5.5-6.8
Zones 2A-10b
Plant Placement 2 Plants, 2 Per Row
★★★★★ In Stock
Price $2.99
Tomato Tree De Barao Pink Giant Saucing Tomato, Paste Tomato Seeds, Latvia/Russia/Ukraine - [ Shop Canadian Seeds Online ]  - To
  • On sale!

Tomato Tree De Barao Pink Giant Saucing Tomato, Paste Tomato Seeds, Latvia/Russia/Ukraine

The De Barao Pink Giant is a vigorous, indeterminate heirloom tomato originating from Russia and Latvia, prized for its exceptional hardiness, strong growth, and long, productive season. The plants grow very tall—often 6 to 8 feet—earning a “tomato tree” reputation, and require sturdy staking or caging due to their vigorous habit. Well adapted to challenging conditions, this variety tolerates cooler temperatures, partial shade, and adverse weather, while also showing good resistance to late blight. It produces abundant yields of large, pink, plum-shaped fruits weighing about 4 to 9 ounces, often with a small spout at the blossom end. The tomatoes have firm, dense, meaty flesh with a balanced sweet-tart, old-fashioned flavor, making them excellent for fresh eating as well as sauces, canning, juicing, and pasta dishes.

Type Tomato
Family Nightshade Family
Temperature Soil 70F
Temperature Daytime 70-85F
Temperature Evening 65+F
Lighting Light, Full, 6-8 Hours / Day
Water Heavy, 9 Gal / Day
Maturity Long, 65-100 Days
PH Neutral Ph Neutral, 5.5-6.8
Zones 2A-10b
Plant Placement 2 Plants, 2 Per Row

Solanum lycopersicum (67 days) 

Organic Heirloom/Open-pollinated/Non-GMO 

Plant Habit: Indeterminate | Plant Size: 4’ 

Fruit Color: Red |Shape: Plum |Size: 2-3 oz.

Packet contains 10 Seeds.

★★★★★ In Stock
Price $2.99

Anna Russian Cuor di Beau, Oxheart Tomato Seeds

The ‘Anna Russian’ tomato is an early-maturing, indeterminate heirloom prized for its large, pinkish-red, heart-shaped (oxheart) fruits with distinctive green shoulders and a pointed blossom end. Fruits typically weigh 8–16 ounces and feature velvety, juicy, dense flesh with very few seeds, delivering an excellent sweet, rich, old-fashioned flavor that is naturally low in acidity. Although the plant’s wispy, finely cut foliage may appear delicate or even unhealthy, it is normal for this variety; the vigorous vines are highly productive, producing heavy yields in clusters of two to three fruits, especially impressive for an early-season tomato. Maturing in approximately 65–85 days from transplant, Anna Russian performs reliably and is well suited for fresh eating—particularly sandwiches—as well as canning thanks to its meaty texture. Originally brought from Russia to Oregon, this variety was introduced to the Seed Savers Exchange in 1989 by Craig LeHoullier.

Type Tomato
Family Nightshade Family
Temperature Soil 70F
Temperature Daytime 70-85F
Temperature Evening 65+F
Lighting Light, Full, 6-8 Hours / Day
Water Heavy, 9 Gal / Day
Maturity Long, 65-100 Days
PH Neutral Ph Neutral, 5.5-6.8
Zones 2A-10b
Plant Placement 2 Plants, 2 Per Row

 

 

★★★★★ In Stock
Price $2.99
Pepperoncini Golden Greek Pepper, Mild Hot Pepper Seeds - [ Shop Canadian Seeds Online ]  - Pepper Seeds -
  • On sale!

Pepperoncini Golden Greek Pepper, Mild Hot Pepper Seeds

Pepperoncini peppers are a type of chili pepper that are mildly spicy and tangy. They are typically yellow-green in color, with thin skin and a crisp texture. 

Size: Pepperoncini peppers are usually 2–3 inches long 

Color: They are yellow-green in color, but can turn red as they ripen 

Taste: They are mildly spicy and tangy, with a sweet flavor 

Texture: They have a crisp texture and slightly wrinkled skin 

Pepperoncini peppers are often pickled and used in salads, sandwiches, and antipasto platters 

They can also be eaten raw or served with dips or breads 

Pepperoncini peppers are commonly used as a garnish for Bloody Mary cocktails 

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
★★★★★ In Stock
Price $2.99

Pad Pak Boong ผัดผักบุ้งThailand Water Spinach, Green Stem, Morning Glory, Chinese Water Spinach Seeds

Thai water spinach (Pak Boong) is a fast-growing, hollow-stemmed aquatic vine with arrowhead-shaped leaves and trumpet-like flowers, known for its tender stems and mild, slightly sweet, vegetal flavor, making it a staple in Southeast Asian stir-fries, soups, and curries, prized for its vibrant green color and quick cooking time. 

Stems: Long, hollow, smooth, succulent, and tender, ranging from green to whitish.

Leaves: Light to dark green, heart-shaped or arrowhead-shaped (sagittate) with long petioles (leaf stalks).

Flowers: Trumpet-shaped, usually white with a mauve center, but can also be pink or pale lilac. 

Taste: Mild, slightly nutty, with sweet and mineral notes, not bitter like regular spinach.

Texture: Crisp and pliable when young, becoming tender when cooked.

Culinary Uses: Popular in Thai dishes like Pad Pak Boong Fai Daeng (stir-fried with garlic and chili), curries, and soups, often cooked quickly to retain color. 

Habitat: Grows in water or moist soil, rooting at nodes, with long, trailing vines.

Climate: Thrives in tropical, warm, humid conditions and is intolerant of frost. 

Common Names:

Water Spinach, Morning Glory, Kangkong, Swamp Cabbage, Chinese Spinach, Ong Choy. 

Type Spinach
Family Amaranth Family
Temperature Soil 45-65F
Temperature Daytime 60-65F
Temperature Evening 40F+
Lighting Full, 6-8 Hous Per Day
Water Steady, 6 Gallons / Week
Maturity Short, 35-55 Days Harvest
Zones 3A-9B
Plant Placement 4 Plants, 4 Per Row

★★★★★ In Stock
Price $2.99
Sweet Banana Pepper, Sweet & Mild Hot Pepper, South America Pepper Seeds - [ Shop Canadian Seeds Online ]  - Pepper Seeds -
  • On sale!

Sweet Banana Pepper, Sweet & Mild Hot Pepper, South America Pepper Seeds

Sweet Banana

One of the dependable basics that just produces and grows like crazy. The Banana is one of the best sweet pepper varieties. It usually dodges the Pepper plant diseases too. If you take the 'growing sweet peppers 101 course' the Sweet Banana pepper is sure to be featured. One of the most reliable sweet pepper seeds available. Starts yellow and mellows to red.  

Sweet Banana - A great pepper for short season climates because it produces so quickly. It is versatile and flavorful and can be used successfully in a wide range of dishes. Pickled, stuffed or jellied are a few.

These sweet and crunchy peppers can grow up to 6” long. The fruit turns from pale green to light yellow, at which point it is ready to harvest. If left on the plant they will continue to mature to red. Plants are 24“ tall and easy to grow. Capsicum annuum (75 days) Heirloom - Open-pollinated

Heat Level: Scoville 0 - 500

~ Packet contains 30 seeds. 

In early spring, start seeds indoors 8 weeks prior to warm nightly temperatures. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light and keep moist at all times. Seeds will germinate in 7 - 21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30” apart or into large 5 gallon containers. Harvest peppers when they are light yellow and full size.

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
★★★★★ In Stock
Price $2.99
Calabrian Spicy Goat Horn Pepper, Cacho De Cabra, Hot Pepper,   Pepper Seeds - [ Shop Canadian Seeds Online ]  - Pepper Seeds -
  • On sale!

Calabrian Spicy Goat Horn Pepper, Cacho De Cabra, Hot Pepper, Pepper Seeds


The "Calabrian Spicy Goat Horn Pepper," likely referring to a variety of Goat Horn or Cacho de Cabra pepper, is a long, slender, red chili pepper with a distinctive goat-horn shape and a sweet taste followed by a building heat. While it's not as intensely hot as some other Calabrian varieties, it offers a moderate Scoville heat level and is a versatile ingredient, popular for drying, grinding into powder, frying, or using fresh in dishes and sauces.  

Appearance & Shape

Shape: The pods are long, slender, and curve to resemble a goat's horn. 

Color: Fruits are typically glossy and red when ripe, though they may start green. 

Size: Pods can reach lengths of 4-6 inches or more. 

Taste & Heat

Taste: It has a sweet, fruity, and slightly spicy flavor that builds to a long-lasting heat. 

Heat Level: This is a moderate heat pepper, often falling into the mild to moderate category, with a Scoville heat unit (SHU) range from 1,500 to 50,000, depending on the specific variety. 

Culinary Uses

Drying & Grinding: Its medium-thick walls and sweet-spicy profile make it excellent for drying and grinding into a powder for seasoning. 

Fresh: The peppers can be used fresh to add heat and flavor to dishes. 

Cooking: It is ideal for stir-fries, Asian cuisine, and various other cooked dishes. 

Preservation: Goat Horn peppers can also be preserved by canning, freezing, or drying. 

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row

 

★★★★★ In Stock
Price $2.99

Banjan Rumi Tomato, سور بنجان, Afghanistan Tomato Seeds

Mountains of Afganistan dates back to 1937. 

Yellow orange color with shades of red. 

Mild and sweet flavor. 

Great for garnishing and salsa and also tomatos with egg called "tokhm banjan rumi. "

Heirloom

Type Tomato
Family Nightshade Family
Temperature Soil 70F
Temperature Daytime 70-85F
Temperature Evening 65+F
Lighting Light, Full, 6-8 Hours / Day
Water Heavy, 9 Gal / Day
Maturity Long, 65-100 Days
PH Neutral Ph Neutral, 5.5-6.8
Zones 2A-10b
Plant Placement 2 Plants, 2 Per Row
★★★★★ In Stock
Price $2.99
Biquinho Red Pepper, Brazil, Pepper Seeds - [ Shop Canadian Seeds Online ]  - Pepper Seeds -
  • On sale!

Biquinho Red Pepper, Brazil, Pepper Seeds

The red biquinho pepper is a small, bright red, mildly spicy pepper with a tropical, fruity flavor and a pointed tip: 

Red biquinho pepper

Bright red, 1-inch pods that taper to a point

Tropical, fruity, with a hint of heat, and a smoky flavor

Pickled, in salsas, as a garnish, or eaten raw

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
★★★★★ In Stock
Price $2.99
Capriglio Rosso Paprika, Topepo Rosso, Mini Red Peppers , Capriglio d'Asti in Piedmont, Italy, Snack and Stuffing Pepper Seeds -
  • On sale!

Capriglio Rosso Paprika, Topepo Rosso, Mini Red Peppers , Capriglio d'Asti in Piedmont, Italy, Snack and Stuffing Pepper Seeds

Colors to red when ripe. 3 lobed fruit. 6" wide.

Capriglio peppers are a late variety: they're harvested from August through late October. They can be stuffed with rice and baked, or pan fried with oil and oregano. Thanks to their meaty texture, they're also perfect in preserves.

Appearance: Medium-small sized, slightly heart-shaped with three noticeable ribs, red when ripe.

Flavor: Sweet and mild

Texture: Thick, juicy flesh

Usage: Great for stuffing and baking, also used fresh in salads

Origin: Capriglio d'Asti, Piedmont region of Italy Packet contains 10 seeds. 

Type Peppers
Family Nightshade Family
Temperature Soil 65-80F
Temperature Daytime 70-90F
Temperature Evening 60+F
Lighting Full Sun, 6-8 Hours/Day
Water Heavy, 6 Gallons/Day
Maturity Moderate, 65-85 Days Harvest
PH Neutral 5.5-7.0
Zones 4A-11B
Plant Placement 6 Plants, 3  Row
★★★★★ In Stock
Price $2.99