6" Pods, White Seed.

50 Days

65 Days

Phaseolus vulgaris var. vulgaris

Flat, wide, 10" long

Textured.

A cherished New England heirloom, Maine Yellow Eye beans offer a rich, creamy flavor often compared to cannellini or Great Northern beans—only better. Perfect for baked beans, hearty winter soups, or Southern-style dishes as a black-eyed pea alternative. They hold their shape beautifully when cooked, yet can be pureed into a smooth, dairy-free base for sauces, soups, and casseroles.

Originally developed in Kentville, Nova Scotia, this variety matures early and evenly. The tall, upright plants keep pods off the ground, making them ideal for hand or mechanical harvest—an excellent choice for market gardeners. While they can be enjoyed as fresh pods, the dry beans reach maturity in just 85 days.

Excellent flavor. Flat pod. Stringless.

Produces through frost.

55 days.

Red/white pods

Vigorous grower, heavy producer, excellent taste.

Use as fresh shell beans although you can allow them to grow out as drying beans.

It presents a contained vegetation, the internodes are short, with a contemporary production that extends from the ground to the top of the plant. The crop cycle is 65 days. The pod measures cm. 18/20 in length and cm. 2 wide; it has a bright yellow color from the very beginning of its formation and maintains the same fleshiness of the later classic "Meraviglia di Venezia" variety for a long time, so as to resist over-ripening for a long time.

Climbing, with little yellow horns, slow variety, with golden yellow long, large, flat pod. straight and very long  pod. It needs to be supported by stakes and nets. Its pods are rich in protein, vitamin B, Calcium and iron.  SOWING: from March to mid-July in 80-130 cm distant rows using 100-120 kg/ha seed. Pick up occurs repetitively, starting 120-130 days after sowing.

Black seed

Yellow pod, large cm. 1.6-2.2, long 16-20, flat without wire. First harvest after about 80 days from sowing.

Packet: 33 grams of seed

Yard long bean, also called Chinese long bean, is a vigorous climbing annual and the plant begins to produce long pods, ranging from 14 to 30 inches, 60 days after sowing. The pods hang in pairs that should be picked for vegetable uses before matured. Yardlong bean is a subtropical/tropical plant and is widely grown in southeastern Asia, Thailand and southern China.

Pole bean variety. Plant is a very good yielder. Pods are very thin in shape and are long and bright green in colour.

Di Vienna Viole o/Kohlrabi: Medium size plant with a short top. Plant is an early garden variety. Li plant from ground in whole when the stalk has reached its optimum growth.

 Tender and flavorful, extra-fine green beans are thinner than regular green or yellow beans. They are also called fillets or French beans.

Variety Information: 4" long, stringless, crunchy pods; 2 per cluster. 'Oregon Sugar Pod II' is ery disease resistant, including mildew, pea enation virus, and leaf roll.