Loose leaf, tango-type.

8" tall and 12" wide with frilly leaves. Mildly sweet flavour. 

Lactuca sativa

Days Until Harvest: 50

Curly-crinkle leaves

Delicious tangy flavor.

Iceberg lettuce grows in small, dense heads. Commonly used in salads and sandwiches, they are prized more for their texture and crispiness than for the flavor of the leaves themselves. Iceberg was first cultivated in the Salinas Valley of California, then packed in ice and distributed across the US on trains, earning its namesake. Space plants 12" apart with 18" between rows.

These are the family favourite lettuce variety for salads and sandwiches. Make sure to give steady watering throughout the year to allow for these to properly shape into round, firm heads.  Your kids will thank you!

78 Days to Harvest!

The term "Apple Romaine" refers to a specific variety of romaine lettuce, not a hybrid of an apple and lettuce. This variety is known for its bright, apple-green color and specific leaf characteristics. 

Color: Bright, vibrant apple green.

Texture: Sturdy, crisp, and crunchy, providing a satisfying "high loft" when prepared.

Shape/Edges: The leaves have a smooth surface with distinctive serrated (toothed) edges and a slightly cupped shape.

Growth Habit: The plant has an upright growth habit, making harvesting easier.

Taste: Like other romaine varieties, it generally has a mild, subtly sweet and earthy flavor, with a slight hint of bitterness that adds depth. 

The robust texture and flavor of Apple Romaine make it highly versatile. 

Salads: It is ideal for salads, including the classic Caesar salad, as its sturdy leaves can hold up to thick and creamy dressings.

Wraps/Sandwiches: The leaves' shape and strength make them an excellent, low-carb replacement for tortillas, taco shells, or bread.

Cooking: Unlike some softer lettuces, Apple Romaine holds up well to heat and can be grilled, braised, or added to soups and stir-fries. 

Red Pearl onions are small in size, averaging 1-4 centimeters in diameter, and are globular in shape with slightly pointed ends. The petite bulb is covered in a burgundy, thin, papery, parchment that easily flakes off when touched.

Its flavor has a nutty, bittersweet sharpness with a hint of citrus, pepper, and anise (mild licorice). The caraway seed's high concentration of natural essential oils gives the spice its unique flavor profile.

Caraway seeds are also used in flavoring curries, soups, sausages, vegetables, and even liqueurs, such as the Scandinavian spirit aquavit. They're sometimes used for pickling and brining as well. Caraway seeds pair well with garlic, pork, and cabbage.

Birdhouse gourd is a hard-shelled gourd, a type of tropical squash (cucumber family, Cucurbitaceae) native to northern Africa. 

These gourds display curvy, hourglass shaped fruits that are often dried out and used for bottles and birdhouses.

 Early-maturing and very tasty! Ripens quickly, resulting in heavy yields.

Dark orange, creamy texture.